facebook
twitter
hechomagazine

Restaurant Review: PAU HANA (San Juan del Sur)

4 May 2010


By Jonathan Jackson, Photography Silvio Balladares

With a reputation for some of the tastiest food in San Juan, Pau Hana is a great place to come for a cocktail, some munchies, or a full meal. Originally from Hawaii, owner Kenny is one of the friendliest and most laidback characters in San Juan – he’s also one hell of a chef. Pau Hana’s eclectic menu consists of some of Kenny’s favorite Hawaiian dishes, as well as delicious pastas, tempura fish stir fry, burgers and ribs with sweet, tangy Hawaiian barbeque sauce. For those days when it’s around noon and you’re still feeling the effects of last night’s party, try the ultimate Hawaiian hangover cure: order a Loco Moco and a cold beer and thank me later.

Pau Hana is located directly on the beachfront, 10 meters to the right of the Eskimo

 

Leave a Reply

You must be logged in to post a comment.

Most Recent
Posts

PAN DE VIDA

Read More >>

LAYHA | BISTRO & LOUNGE BAR

Read More >>

Restaurante Ratatouille

Read More >>

Kalua Café & Grill (Managua)

Read More >>

Bambule (Managua)

Read More >>

Review: Mesón Sur (Managua)

Read More >>

Zacate Limón (Managua)

Read More >>

Chik Chak (Managua)

Read More >>